This dessert is a Cheap n Easy™ take on Tiramisu. Cookies, chocolate, and cream make an irresistible combination and it really couldn’t be any simpler.

Why give store-bought chocolates when it’s just as easy to make them from scratch? In this episode of Cheap n’ Easy™, you’ll learn to make truffles that you can flavor any way you like! It’s the perfect way to seal the deal on a night of romance.

Since you are probably getting all decked out for your date, we here at Cheap n’ Easy™ decided to deck out a can of Tomato soup. This recipe is perfect for a romantic dinner because of its beautiful pink color, and it couldn’t be any easier or taste any better!

Playing a supporting role in this holiday meal is the beloved Green Bean Casserole. Its cheap and easy, and brace yourself for NO LEFTOVERS. You’ll need green beans, cream of celery soup, milk, french fried onions, and cheddar cheese.

Click here for the list of ingredients, preparation instructions and nutrition information.

Brooke tells KTLA Morning News how to throw the perfect Oscars party with recipes for Ahi Tuna Salsa, Baby BLTs, Crock Pot Sausage Appetizers, Tortilla Pinwheels, Coconut Fondue, plus decorating ideas!

Indeed rice is a staple, but it is also quite a treat. You’ll need instant white rice, seasoned broth, butter, lemons and parsley.

To look like you know what you’re doing in the kitchen, you should learn a little bit about knives. Plus, using the proper knife will get the job done faster. In this episode, Brooke will show the five essential knives to have in a Cheap n’ Easy™ kitchen.

Soared with the eagles last night? Don’t eat that cold pizza for breakfast. In this episode of Cheap n’ Easy™ Brooke shows you how easy it is to make an amazing breakfast pizza that you’ll be able to pull off even if you are still a little fuzzy.

Click here for the list of ingredients, preparation instructions and nutrition information.

Birthday cake can be so boring. Today on Cheap n’ Easy™ you’ll learn how to make cupcakes that are baked in ice cream cones. And it’s not just the kids who’ll be eating these up.

Click here for the list of ingredients, preparation instructions and nutrition information.

Spicy sausages and garlic rosemary vegetables compliment each other perfectly in this recipe from our outdoor dining series. Now fire up your grill and get cooking.